The CDC, FDA, and public health officials are investigating an outbreak of Salmonella infections linked to eggs, prompting a recall.

Egg Company recalled about 1.7 million brown organic and brown cage-free egg varieties distributed to grocery stores between February and May.

More than 70 people across seven states have been sickened due to a salmonella outbreak linked to eggs recalled by a California-based egg distributor, according to the US Centers for Disease Control and Prevention.