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FDA updates risk warning for recalled ice cream sold nationwide, including N.Y.
Thousands of cases of ice cream sold nationwide, including New York state, are being recalled for potential bacteria contamination. The U.S. Food & Drug Administration recently updated its risk warning for several flavors of ice cream bars sold by Rich Ice Cream Co.
FDA Issues Recall in Various States Due to Possible Listeria Contamination
The Food and Drug Administration (FDA) has been busy lately with various recalls. One involved Power Stick deodorant and another involved various ice cream bars across 23 states. Now, a new recall was announced on Monday by the FDA,
Mushrooms sold across two states have been recalled over fears they could be harboring listeria, a bug that "can cause ...
The U.S. Food and Drug Administration (FDA) has reclassified a nut recall as the highest health risk warning possible for potential listeria exposure. The shelled walnuts from Stutz Packing ...
The FDA issued its highest-level risk warning for a recent voluntary recall of hundreds of boxes of organic blueberries manufactured in Georgia by Alma Pak International over possible listeria ...
A batch of recalled frozen mac and cheese bites have been issued a Class II risk classification by the U.S. Food and Drug Administration (FDA).
Duda Farm Fresh Foods, Inc’s Marketside Celery Stocks have been recalled over listeria concerns, according to the FDA. Here’s a list of impacted product.
The Food and Drug Administration laid out these inspection findings in warning letters, accusing the companies of committing “significant violations” of federal laws, according to an FDA staff ...
The U.S. Food and Drug Administration has announced a Class I recall for roughly 12,000 pounds of blueberries from Georgia-based Alma Pak International, LLC. A Class I recall is the most ...
FDA issues 19 recalls in August for food, drinks. The U.S. Food and Drug Administration issued 19 recalls in August for various food and beverages. While not all of them were sold in ...
According to the FDA, millions of people in the U.S. have food allergies or food sensitivities. Food sensitivities can range ...
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