The Government of Nova Scotia is investing over 1 million Canadian dollars to expand the capabilities of the Verschuren ...

Melt&Marble has partnered with major Finnish food company Valio to develop plant-based foods made with fermented fats.

On average, study participants saw their total cholesterol fall by 6%, while LDL (sometimes referred to as "bad cholesterol") dropped by 12%. Additionally, ...

The Czech government has abandoned a proposed amendment that would have restricted the use of terms such as "soy sausage" and ...

In the competitive world of food and drink, brand loyalty is a superpower, says ProVeg International in their latest New Food ...

Munich-based cultivated meat start-up MyriaMeat has successfully developed pig muscle tissue from pluripotent stem cells (iPS ...

Hana Hrstková is a Prague-based vegan chef and gastronomy strategist, dedicated to reshaping the food system to support both ...