MUSH expanded beyond overnight oats into refrigerated protein bars, leveraging its manufacturing plant to speed up the ...

The Nutrition Hub network will enhance USDA’s contributions to education, research and underserved communities by focusing on ...

Food waste is a financial burden for many CPG businesses, but companies can leverage innovative technologies to foster a more ...

AI-based biotech peptide discovery company Nuritas is fueling its next stage of growth with $42m in fresh capital, led by M&G ...

Perseverance, determination and better-for-you innovation were on full display from the CPG brand at the Startup CPG holiday show in Chicago, as several founders shared with FoodNavigator-USA.

The U.S. Food and Drug Administration (FDA) released its final ruling on requirements for the “healthy” nutrient claim, more ...

Economic pressures in 2025 will continue to impact consumers’ shopping habits as private label and premium products grow, but all is not lost for mainstream brands that can stand out through ...

The food and beverage landscape in 2024 “was shaped by a desire for balance: indulgence and health, tradition and innovation, simplicity and sophistication,” according to Google search data ...

Following the Dietary Guidelines Advisory Committee’s (DGAC) unveiling of its final recommendations for the 2025-2030 Dietary Guidelines for Americans last week, leaders in the animal-protein ...

Former Proctor & Gamble director Alexa Ryan is using her logistic and supply chain know-how to expand her clean-label frozen cookie dough brand, BAKR Cookies, beyond the Midwest in 2025.

These two forces should help specialty food and beverage ingredient valuations recover after nosediving along with the rest of S&P 500 index at the start of the pandemic, Briffett said. She added ...